River City Brewing Company Menu
River City Brewing Company, located in Carmichael, CA, offers a diverse menu with vegan and vegetarian options. The cozy atmosphere suits both casual and classy outings, ideal for families and groups. The Reuben Eggrolls and Brussel Sprouts appetizers are must-tries, with unique flavors and textures. The Brewer's Steak Salad stands out for its freshness and tenderness. The sandwiches and burgers, like the Reuben Sandwich and Cali Chicken Club, are packed with flavor and generously portioned. Customer reviews highlight the exceptional service and welcoming ambiance. The Garlic Asiago Crusted Chicken and French dip dishes are highly recommended for their delectable taste and satisfying portions. River City Brewing Company is a hidden gem for beer enthusiasts and foodies alike.
Appetizers and Small Plates
Reuben Eggrolls
Stuffed with corned beef, sauerkraut, and Swiss cheese. Served with pub mustard and 1000 Island dressing.
Brussel Sprouts
Sauteed with bacon and garlic. Topped with balsamic reduction and blue cheese crumbles. Gluten-free.
Fritto Misto
Calamari and artichoke hearts with cocktail sauce, lemon aioli and tossed with garlic.
Crispy Eggplant Napoleon
3 crispy eggplant rounds layered with goat cheese, basil pesto, and sundried tomato tapenade. Served on red pepper coulis.
Winter Bruschetta
Herb toasted baguette with pepper goat cheese, sliced apples, candied walnuts, and honey.
Chicken Wings
Tossed in classic spicy Frank's buffalo sauce. Served with celery, carrots, and ranch dressing. Gluten-free.
Baked Spinach and Artichoke Dip
Served with herb butter crostinis.
Summer Bruschetta
Toasted baguette with goat cheese, marinated tomatoes, balsamic and fresh basil
Local Green Beans
Sauteed with garlic and bacon, topped with balsamic reduction and parmesan cheese
Wedge Salad
Iceburg lettuce with bacon, tomatoes, hard-boiled egg, blue cheese crumbles, and blue cheese dressing. Gluten-free.
Brewer's Steak Salad
Fresh baby spinach with certified angus steak, bacon, pickled red onions, hard-boiled eggs, and blue cheese crumbles in balsamic vinaigrette. Gluten-free.
Asian Grilled Shrimp Salad
Fresh mixed greens with lime-cilantro vinaigrette, scallions, carrots, mandarin oranges, tomatoes, almonds, enoki mushrooms, and sweet plum glaze. gluten-free.
House Salad
Fresh mixed greens with grape tomatoes, carrots, radicchio, pickled red onion, cucumber, and watermelon radish in a white balsamic vinaigrette. Gluten-free.
Whole Leaf Caesar Salad
Romaine hearts, grape tomatoes, herb croutons, and shaved Parmesan in a house Caesar dressing. Gluten-free
Arugula Salad
With dates, feta cheese, candied walnuts, and strawberry vinaigrette.
Salads
Sandwiches and Burgers
Reuben Sandwich
Corned beef, Swiss cheese, sauerkraut, and 1000 Island. Served on rye bread.
Pulled Pork Sliders
Slow roasted pork shoulder tossed in BBQ sauce. Topped with coleslaw and crispy onion strings.
Cali Chicken Club
Seasoned grilled organic chicken with bacon, avocado, tomato, lettuce, Swiss, and basil pesto mayo. Served on a toasted sourdough bun.
RCBC Brewer's Burger
1/2 lb. organic ground short rib, red onions, lettuce, tomatoes, and RCBC sauce.
Turkey Club Sandwich
Served with basil pesto mayo, lettuce, tomato, red onion, avocado, bacon, and white cheddar cheese on a Ciabatta roll.
Grilled Portobello Sandwich
Portobello mushroom with roasted red peppers, red onions, lettuce, tomato, and chipotle mayo. Served on French soft brioche roll.
Grilled Steak Sandwich
On ciabatta with blue cheese dressing, arugula, red onions, and a tomato jam.
Veggie Pesto
Basil pesto, mozzarella, and feta cheese, artichoke hearts, red onions, spinach, red peppers, kalamata olives, and squash.
Brewmaster's Pizza
Roasted tomato sauce, mozzarella, pepperoni, salami, Italian sausage, roasted red peppers, and mushrooms.
Chicken Alfredo
Alfredo sauce, herb garlic chicken, bacon, artichoke hearts, green onions, and mozzarella.
Margherita Pizza
Basil pesto, heirloom tomatoes, fresh and shredded mozzarella and fresh basil
Flatbread Pizzas
Main Attractions
River City's Fish and Chips
Served with french fries, coleslaw, tartar sauce, and malt vinegar.
Garlic Asiago Crusted Chicken
Organic airline breast on garlic mashed potatoes, with spinach, Italian bacon, and balsamic onions. In a pesto cream sauce.
Pot Roast
Served with garlic and mashed potatoes, vegetables, and pot roast jus. Gluten-free.
Spaghetti and Meatballs
3 homemade Italian sausage and beef meatballs with a rich bolognese sauce on spaghetti pasta with garlic toast points.
Shrimp Risotto
Creamy Parmesan risotto with shrimp, asparagus, Italian bacon, and mushrooms.
Pasta Primavera
Linguine tossed with broccoli,cherry tomatoes, yellow squash, zucchini and white wine-garlic butter sauce, topped with asiago cheese
